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Vacuum cooling system for distiller's grains-VCS

The VCS (vacuum cooling system) is equipped for the treatment of distiller's grains in the distilling process of liquor production, which rapidly cool down the high-temperature distiller's grains and smokeless emission in the process of spreading and drying.

Intelligent energy-saving distilling wine device IED

The IED (Intelligent Energy saving Distiller) is equipped for the distilling process of liquor production and achieves 30% ~ 70% energy-saving of heat energy.

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